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Taste of the Pine Barrens

November 19 @ 6:00 pm - 10:00 pm

A Taste of the Pine Barrens

Sample authentic dishes from the Pine Barrens, while listening to Mullica Twp residents, as they recount the stories behind the selections!

November 19th from 6-10pm

$60 per person includes menu sampling and storytelling

Limited space available- Buy your ticket today!

Ticket sales end 11/13.

Enjoy sampling authentic dishes from the Pine Barrens recreated by Sweetwater Marina & Riverdeck’s executive catering chef, William Tighe.

The recipes are replicated from Bounty of New Jersey’s Pine Barrens compiled by Mullica Township residents, Linda and Jim Stanton.

Linda and Jim, amongst other contributers, will be retelling the stories related ot the menu selections.

This is truly a learning experience in Pine Barrens’ history.

Copies of Bounty of New Jersey’s Pine Barrens will be for sale.

**This event will be held indoors in our new event space. We will be following all guidelines set forth by the CDC, Atlantic County Health Department, governor and county officials. Please email info@sw-marina.com with any questions**


November 19
6:00 pm - 10:00 pm

COVID-19 Announcement

 Please see our COVID Guidelines before visiting. We can't wait to see you all!

Covid Guidelines